Benguela Mist
Ingredients
-
45ml Woodstock Pink Gin
- 50ml Fresh Grapefruit Juice
- 15ml Fresh Lime Juice
- Fresh Rosemary
- Benguela Lily Fleur de Sel
- Egg White
Instructions
-
Add All ingredients in to a shaker with ice
- Shake & Fine Strain in to shaker
- Add Egg White & Dry shake
- Pour in to coupe
- Garnish with rosemary and edible flower